Back in time to the 80's
A traditional bakery that conveys the warmth of home!
The whole family is mobilized to make rice dumplings and sew sachets
The legend of the Dragon Boat Festival is a commemorative festival to commemorate Qu Yuan. The ancestors rowed dragon boats and made rice dumplings to avoid Qu Yuan being bitten by fish and shrimps in the water.
Through the family of Mingzhengzhai Bakery, this book allows readers to experience the daily routine of making rice dumplings, making sachets, and laying eggs at home during the Dragon Boat Festival, and recalls the smell of rice dumplings with the taste of mother.
About the author
Zheng Zongxian is a child who grew up in a pastry shop. He loves food since he was a child. He is also a literary award winner, so he has written many wonderful works for food.
時光回到80年代
一間傳統餅鋪，傳遞家的溫暖！
全家動員包粽子，動手縫香包
端午節傳說是為了紀念屈原而出現的紀念節日，先民划龍船、包粽子避免屈原被水中的魚蝦咬食。但其實更反應了先民對於時序進入夏季，各種毒蟲疫病開始盛行，為了防疫而掛香包、掛菖蒲、喝雄黃酒等民俗活動。誰說古人不懂的防疫呢？
本書透過明正齋餅店一家人，讓讀者領略過去在家裡自己包粽子、做香包、立蛋等端午節的日常，回憶起具有媽媽味道的粽香。
作者簡介
鄭宗弦
鄭宗弦是糕餅店裡長大的孩子，從小就愛吃美食，他又是文學獎的得獎高手，因此為美食寫出好多精彩的作品。
著作有：《一封沒有字的信》、「鄭宗弦的九歌大獎」、「鄭宗弦的生命教育」、「香腸班長妙老師」、「豬頭小偵探」、「來自星星的小偵探」、「穿越故宮大冒險」、「少年總鋪師」、「少年廚俠」、「幸福月餅店」、「炊粿慶團園」等，共一百多本書籍。